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LINKS

American Academy of Thermology

Deutsche Gesellschaft für Thermographie & Regulationsmedizin

European Association of Thermology

SCImago Journal & Country Rank

Find volumes prior to 2012 in Archive

 

Thermology international

Subscription necessaryVolume 25, 2015, Number 4

 

Publication Organ of the
European Association of Thermology (EAT)
American Academy of Thermology (AAT)
Brazilian Society of Thermology
Polish Association of Thermology
UK Thermography Association (Thermology Group)

Editor in Chief: Kurt Ammer, Vienna, Austria
Section Editor [Technical/Industrial Thermography]: Rod Thomas, Swansea, Wales, UK

Editorial Board
I. Benk÷, Budapest M. Brioschi, Sao Paolo L.de Thibault de Boesinghe, Gent A. DiCarlo, Rom
T.D.Conwell, Denver J.Gabrhel, Trencin S.Govindan, Wheeling K.J.Howell, London
A.Jung, Warsaw K.Mabuchi, Tokyo J.B.Mercer, Troms° E.F.J.Ring, Pontypridd
H. Usuki, Miki R.Vardasca, Porto B. Wiecek, Lodz  

 

 

Instructions for authors

  Thermology international Vol 25 (2015), No. 1: 2
 

PDF

Review  
  Kurt Ammer
  Thermology 2014- a computer- assisted literature survey
  Thermology international Vol 25 (2015), No. 4: 153-207
  abstract Subscription necessaryPDF
Original article

 

  Aleksandr L. Urakov, Kurt Ammer, Natalya A. Urakova, Leisan V. Chernova, Evgeniy L. Fisher
  Infrared Thermography Can Discriminate the Cause of Skin Discolourations
  Thermology international Vol 25 (2015), No. 4: 209-215
  abstract Subscription necessaryPDF
Reports  
  K. Howell, R. Vardasca, K. Ammer
  General Assembly of the European Association of Thermology in Madrid, 3thSeptember March, 2015
  Thermology international Vol 25 (2015), No. 4: 91-96
  Subscription necessaryPDF
Book review  
  David Pascoe
  “Assessment of Fever” by Ewa Gordzinsky and Martha Sund-Levander
  Thermology international Vol 25 (2015), No. 4: 208
  PDF
News in Thermology  
  Congratulations to Francis Ring
  Thermology international Vol 25 (2015), No. 4: 218-221
  Subscription necessaryPDF
Meetings  
  Meeting Calendar
  Thermology international Vol 25 (2015), No.4: 222-223
  PDF